3-in-1 Agua Fresca

Agua frescas are a popular and refreshing drink in many Latin American countries. They are typically made with fresh fruit, water, and sugar, and can be served on their own or with alcohol for a more festive occasion. In this recipe from Woman’s Day, we show you how to make three different agua frescas that are perfect for any taste preference. Whether you prefer fruity, tangy, or spicy drinks, there’s an agua fresca for you!

Ingredients:

• For the Strawberry-Lime Agua Fresca:
  • 3 cups chopped strawberries
  • 1/4 cup lime juice
  • 1/4 cup sugar
  • 4 cups water
  • Ice cubes, for serving
  • Sliced strawberries and lime wedges, for garnish
• For the Pineapple-Cucumber Agua Fresca:
  • 3 cups chopped pineapple
  • 1/2 cup chopped cucumber
  • 1/4 cup lime juice
  • 1/4 cup sugar
  • 4 cups water
  • Ice cubes, for serving
  • Pineapple wedges and cucumber slices, for garnish
• For the Watermelon-Jalapeño Agua Fresca:
  • 3 cups chopped watermelon
  • 1/2 jalapeño, seeded and chopped
  • 1/4 cup lime juice
  • 1/4 cup sugar
  • 4 cups water
  • Ice cubes, for serving
  • Watermelon cubes and jalapeño slices, for garnish

Instructions:

1. For the Strawberry-Lime Agua Fresca: In a blender, combine the chopped strawberries, lime juice, and sugar. Blend until smooth.
2. Pour the strawberry mixture into a large pitcher and add the water. Stir until well combined.
3. Chill the mixture in the refrigerator until ready to serve.
4. To serve, fill glasses with ice cubes and pour the strawberry-lime agua fresca over the ice. Garnish with sliced strawberries and lime wedges, if desired.
5. For the Pineapple-Cucumber Agua Fresca: In a blender, combine the chopped pineapple, chopped cucumber, lime juice, and sugar. Blend until smooth.
6. Pour the pineapple mixture into a large pitcher and add the water. Stir until well combined.
7. Chill the mixture in the refrigerator until ready to serve.
8. To serve, fill glasses with ice cubes and pour the pineapple-cucumber agua fresca over the ice. Garnish with pineapple wedges and cucumber slices, if desired.
9. For the Watermelon-Jalapeño Agua Fresca: In a blender, combine the chopped watermelon, jalapeño, lime juice, and sugar. Blend until smooth.
10. Pour the watermelon mixture into a large pitcher and add the water. Stir until well combined.
11. Chill the mixture in the refrigerator until ready to serve.
12. To serve, fill glasses with ice cubes and pour the watermelon-jalapeño agua fresca over the ice. Garnish with watermelon cubes and jalapeño slices, if desired.

These three agua frescas are perfect for any occasion. The strawberry-lime agua fresca is a classic, fruity drink that’s perfect for those who prefer a sweeter taste. The pineapple-cucumber agua fresca is a tangy and refreshing drink that’s perfect for a hot summer day. And the watermelon-jalapeño agua fresca is a spicy and refreshing drink that’s perfect for those who love a little kick in their drinks.

With just a few simple ingredients and steps,