Homemade Peach Popsicles Recipe

Homemade popsicles are a wonderful way to cool down on hot summer days. This recipe for peach popsicles provides a refreshing and naturally sweet treat that is easy to make. With just three ingredients, these popsicles are a healthier alternative to store-bought ones that are often filled with additives and excessive sugar. Let’s get started and learn how to make these delicious peach popsicles.


  • 4 ripe peaches, peeled and pitted, diced
  • 1/2 cup pure honey
  • 1 cup unsweetened almond milk (or any other plant-based milk)


  1. Place the peeled and pitted diced peaches in a blender or food processor.
  2. Add the honey and almond milk.
  3. Blend until you have a smooth and creamy mixture.
  4. Pour the mixture into popsicle molds.
  5. Place in the freezer and let them freeze for at least 4-6 hours or until completely solid.
  6. Once the popsicles are frozen, you can enjoy them as a refreshing treat on hot days.


  • If you want a more intense peach flavor, you can add some additional peach pieces to the mixture before blending.
  • You can use other sweetening alternatives instead of honey, such as maple syrup or agave syrup.
  • Feel free to add a touch of fresh mint or lemon juice to give the popsicles an extra flavor kick.

Conclusion: These homemade peach popsicles are a healthy and refreshing way to enjoy the summer. With just three ingredients, they are easy to make and contain no artificial additives or excessive amounts of sugar. Make your own popsicles and savor the natural sweetness and freshness of the peaches. Try this recipe and experience the delight of making your own homemade popsicles.

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