Lowcountry Boil in a Bowl

Lowcountry Boil

Lowcountry Boil, also known as Frogmore Stew, is a traditional seafood dish from South Carolina’s coastal region. Traditionally, this dish is made in a large pot with shrimp, sausage, corn on the cob, and potatoes boiled together with a spice blend.


However, a new twist on this classic recipe has emerged in recent years: Lowcountry Boil in a Bowl. This version takes all of the traditional Lowcountry Boil ingredients and serves them in individual bowls, making it ideal for a quick and easy meal or a casual dinner party.


Begin by preparing the shrimp, sausage, and potatoes in the same way you would for a traditional Lowcountry Boil. When they’re done, spoon them into individual bowls with some boiled corn on the cob and a generous sprinkle of Old Bay seasoning.

This dish’s beauty lies in its simplicity and adaptability. You can easily tailor it to your preferences by adding or removing ingredients. You could, for example, replace the shrimp with crawfish or add some sliced bell peppers for color and flavor.

8 ounces (about 8 slices) bacon, chopped
2 tablespoons butter
1 onion, chopped
1 orange or red bell pepper, chopped
3 garlic cloves, minced
1 teaspoon seafood seasoning
½ teaspoon coarsely ground black pepper
6 cups chicken or vegetable broth
1 ½ pounds peeled and deveined shrimp Garnish: fresh parsley leaves
1 ½ pounds (about 4 medium) Yukon gold potatoes, cubed
½ to 1 canned chipotle chile in adobo, minced
1 ½ cups fresh or frozen corn kernels

Lowcountry Boil in a Bowl is also an excellent choice for entertaining because it can be easily scaled up or down depending on the size of your party. Serve it with crusty bread or hushpuppies, and your guests will be wowed.

Finally, Lowcountry Boil in a Bowl is a delicious and simple take on a classic Southern dish. This recipe is sure to please whether you’re looking for a quick and easy weeknight meal or a casual dinner party option. So gather your friends and family and enjoy a taste of the Lowcountry in your own home.

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